Marco Polo Veggie Pasta offers healthy alternative ingredients such as natural beet and spinach for a delicious vegetarian meal.
Shelf-Life: For best results use Marco Veggi Pasta within 2 years after the manufactured date. After opening, the product should be placed in an airtight container, and stored in a cool, dry place.
Cooking Instructions: Bring 3.5 liters of water to a vigorous boil. Add 2 tsp. salt along with content of package to boiling water. Boil uncovered for 5-6 minutes until Macaroni is tender but not soft. Drain using a colander and prepare in your favorite way.
Uses: Marco Polo Veggi Pasta can be used for with or without meat protein and is ideal with broccoli, mushroom, peas and beans for a variety of tasty vegetarian dishes.
Packaging: Marco Polo Spiral Macaroni is available in 200 grams packages.
One serving size is 55 grams (2oz) dry.